Description

VERTUO Frosted Caramel Nuts BLOND CARAMEL & ALMOND TASTE Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavour in after roasting. Try this coffee as a Reverso for a delicious, creamy treat that mixes caramel and almond flavours with the sweetness of milk. frosted caramel nuts BLOND CARAMEL & ALMOND Frosted Caramel Nuts journeys to the heart of the holiday spirit. A caramel and almond flavour embraces our smooth blend of Latin American and African Arabicas to bring that festive atmosphere we’ve been looking forward to all year long. As the malty cereal note of the coffees becomes one with the warming caramel flavour, an almond vanilla biscuit note emerges, inviting you to take a moment to sit back and enjoy. Try it with a dash of cold milk and experience the festive goodness that unfolds in your cup.